What better way to start a crisp fall day than with a stack of warm, fluffy pumpkin pancakes!

Something about chilly temperatures makes us crave comfort foods, and this easy recipe doesn’t disappoint. Pureed pumpkin ensures a moist, but not heavy, crumb. And the perfect amount of spice reminds us that it’s fall without hitting us over the head with it (no offense, pumpkin spice lovers!).